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I do not know much about me except that I'm weird.

Tuesday, May 8, 2012

Jesus, take the wheel, I've done it!


I perfected the perfect base for my batches of granola!
The secret is the roasting/cooking ingredients/method. It's the best granola base I have ever eaten in my life and I'm not going to modify it all anymore! Dont believe me? Ask the family passed out on my floor, shaking with happiness. Now that the base is perfected, coming up with the combinations of fruit/flower/seeds should be easy. After countless tries of yummy but mediocre bases, I do declare, that I cant believe I've done this!
look at how perfectly shiny, crunchy, healthy and yummy that base is.
Raw almonds, pepitas & sunflower seeds with unsalted peanuts, flax, toasted oat bran and rolled oats. 

I'll shout the recipe to you as you are falling off a ledge or roof but otherwise this is going to be my family recipe secret for me to pass down (unless you ask Anya, she cant keep anything a secret). I kid, come on over and eat it with me and then I'll share the secret...  aaaand bury you alive when you too, shake & pass out from yummy happiness after eating this. PRO- you'll wake up with the recipe, CON- you're 6 feet under, no one can hear your screams.

I'm disturbing.
xo